Jamaican Milk Punch Recipe
Funky Jamaican rum blended with milk, cream, demerara syrup and vanilla into a cold, spiced milkshake for grown-ups, finished with nutmeg.
- Category: Popular
- Glass: Highball glass
- ABV: 9%
- Difficulty: Easy
Ingredients
- Dark Jamaican rum60 ml (2 oz)
- Whole milk60 ml (2 oz)
- Fresh cream60 ml (2 oz)
- Demerara syrup30 ml (1 oz)
- Vanilla extract0.5 tsp
- Angostura bitters2 dash
How to Make It
- Add all ingredients to a blender with a cup of ice.
- Blend until smooth and frothy.
- Pour into a tall glass.
- Grate nutmeg over the top.
Garnish
Freshly grated nutmeg
The Story
Milk punch is one of the oldest mixed-drink families, and rum, milk and nutmeg have long been a morning and holiday pairing across the Caribbean.
The main ingredient here is also a dream symbol: Milk in a dream
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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.