Bloom No. 5 Recipe
A tequila sour pulled in two directions: gentian liqueur makes it bitter and earthy, elderflower makes it floral, and ginger ties them together.
- Category: Popular
- Glass: Coupe glass
- ABV: 17%
- Difficulty: Medium
Ingredients
- Blanco tequila45 ml (1.5 oz)
- Fresh lemon juice22 ml (0.7 oz)
- Ginger syrup15 ml (0.5 oz)
- Gentian liqueur7.5 ml (0.3 oz)
- Elderflower liqueur7.5 ml (0.3 oz)
How to Make It
- Add all ingredients to a shaker with ice.
- Shake until well chilled.
- Double-strain into a chilled coupe.
- Express a lemon peel over the drink and drop it in.
Garnish
Lemon peel
The Story
A contemporary spring sour from the American craft-bar scene, built on the now-familiar pairing of gentian liqueur and elderflower.
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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.