A Negroni stretched into a gin and tonic: a full measure of gin with small pours of Campari and sweet vermouth under tonic, finished with orange and rosemary.
Category: Popular
Glass: Highball glass
ABV: 15%
Difficulty: Easy
Ingredients
Gin60 ml (2 oz)
Campari15 ml (0.5 oz)
Sweet red vermouth15 ml (0.5 oz)
Tonic water90 ml (3 oz)
How to Make It
Fill a highball glass with ice.
Add the gin, Campari and sweet vermouth.
Top with tonic water and stir briefly.
Garnish with an orange twist and a rosemary sprig.
Garnish
Orange twist and rosemary sprig
The Story
The name points to Whitechapel, the gin-focused bar in San Francisco, where it was served as an Italian-accented G&T.
🍸
759 recipes in your pocket
Cocktails and mocktails from 55 countries — ingredients, steps and the story behind each drink. Works offline too.