Negroni Tredici Recipe
A gin-heavy Negroni in which the bitter share is cut right down and split between Campari and Cynar — drier, more herbal and less sweet than the classic.
- Category: Popular
- Glass: Old fashioned glass
- ABV: 25%
- Difficulty: Easy
Ingredients
- Gin60 ml (2 oz)
- Sweet red vermouth30 ml (1 oz)
- Campari7.5 ml (0.3 oz)
- Cynar (artichoke amaro)7.5 ml (0.3 oz)
- Orange bitters2 dash
- Saline solution2 drop
How to Make It
- Add all ingredients to a mixing glass with ice.
- Stir until well chilled and diluted.
- Strain into a rocks glass over one large ice cube.
- Serve without a garnish.
Garnish
None
The Story
One of many modern reworkings of the equal-parts Negroni; "tredici" is Italian for thirteen.
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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.