Deep South Recipe
A split base of mezcal and rye in a peach-sweetened sour — smoke, spice and ripe stone fruit in the same sip.
- Category: Popular
- Glass: Old fashioned glass
- ABV: 20%
- Difficulty: Easy
Ingredients
- Rye whiskey30 ml (1 oz)
- Mezcal30 ml (1 oz)
- Fresh lemon juice22 ml (0.7 oz)
- Peach syrup15 ml (0.5 oz)
How to Make It
- Add all ingredients to a shaker with ice.
- Shake until well chilled.
- Strain into an old fashioned glass over fresh ice.
Garnish
None
The Story
A contemporary American sour built around peach syrup, the fruit most closely tied to the southern United States.
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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.