Siplore · Vomcore

Backlash & Tonic Recipe

Backlash & Tonic

Equal parts Campari, fino sherry and a quinine-laced aperitif wine lengthened with tonic and scented with absinthe — bitter, briny and very low in alcohol.

Ingredients

How to Make It

  1. Fill a rocks glass with ice.
  2. Add the Campari, aperitif wine, sherry and absinthe and stir briefly.
  3. Top with the tonic and give one gentle stir.
  4. Express a grapefruit twist over the glass and drop it in.

Garnish

Grapefruit twist

The Story

A modern low-proof aperitivo in the spritz-and-tonic vein, built entirely on fortified wines and bitters rather than a base spirit.

The main ingredient here is also a dream symbol: Wine in a dream

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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.