Siplore · Vomcore

Sin Cyn Recipe

Sin Cyn

An equal-parts Negroni relative with Scotch for gin and Cynar for Campari — malty, earthy and bittersweet.

Ingredients

How to Make It

  1. Add all ingredients to a mixing glass with ice.
  2. Stir until well chilled and diluted.
  3. Strain into a rocks glass over one large ice cube.

Garnish

None

The Story

One of many modern equal-parts riffs on the Negroni; the name plays on Cynar, the Italian artichoke-based amaro at its centre.

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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.