Siplore · Vomcore

Mexican Firing Squad Recipe

Mexican Firing Squad

Tequila, lime and grenadine with a heavy hand of Angostura — a tart, ruby-tinted sour with more spice than its colour suggests.

Ingredients

How to Make It

  1. Add all ingredients to a shaker with ice.
  2. Shake hard until well chilled.
  3. Strain into a rocks glass over fresh ice.
  4. Garnish with a lime wheel.

Garnish

Lime wheel

The Story

Recorded by the travelling writer Charles H. Baker Jr., who drank it at La Cucaracha bar in Mexico City in 1937 and printed it in The Gentleman's Companion two years later.

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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.