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Hurricane Recipe

Hurricane

A double measure of dark rum shaken with lemon juice and passion fruit syrup — three ingredients, big, tart and unmistakably tropical.

Ingredients

How to Make It

  1. Add the rum, lemon juice and passion fruit syrup to a shaker with ice.
  2. Shake until well chilled.
  3. Strain into a hurricane glass filled with fresh ice.
  4. Garnish with a lemon wheel.

Garnish

Lemon wheel, or a pineapple wedge and a maraschino cherry

The Story

The house drink of Pat O'Brien's in New Orleans since the 1940s, served in the curvy glass shaped like a hurricane lamp that took its name.

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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.