Tango Nuevo Recipe
Dark rum stirred with honey syrup and coffee liqueur, finished with a pinch of smoked salt that pulls the sweetness into focus.
- Category: Popular
- Glass: Old fashioned glass
- ABV: 23%
- Difficulty: Easy
Ingredients
- Dark rum45 ml (1.5 oz)
- Honey syrup15 ml (0.5 oz)
- Coffee liqueur15 ml (0.5 oz)
How to Make It
- Add the rum, honey syrup and coffee liqueur to a mixing glass with ice.
- Stir until well chilled.
- Strain into a rocks glass over one large ice cube.
- Sprinkle a pinch of smoked sea salt on the ice and express a lemon twist over the drink.
Garnish
Pinch of smoked sea salt and a lemon twist
The Story
A contemporary after-dinner sipper in the Old Fashioned mould, with honey and coffee liqueur standing in for sugar and bitters.
The main ingredient here is also a dream symbol: Coffee in a dream
🍸
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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.