Siplore · Vomcore

Obituary Recipe

Obituary

A very dry gin Martini haunted by absinthe — bracing, herbal and almost entirely spirit.

Ingredients

How to Make It

  1. Add gin, dry vermouth and absinthe to a mixing glass with ice.
  2. Stir until very cold.
  3. Strain into a chilled cocktail glass.
  4. Express a lemon twist over the surface and discard it.

Garnish

Lemon twist, expressed and discarded

The Story

A New Orleans variation on the Martini, long associated with Lafitte's Blacksmith Shop on Bourbon Street, where it is said to have been served since the 1940s.

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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.