A very dry gin Martini haunted by absinthe — bracing, herbal and almost entirely spirit.
Category: Popular
Glass: Martini glass
ABV: 31%
Difficulty: Easy
Ingredients
Gin82.5 ml (2.8 oz)
Dry vermouth15 ml (0.5 oz)
Absinthe6 dash
How to Make It
Add gin, dry vermouth and absinthe to a mixing glass with ice.
Stir until very cold.
Strain into a chilled cocktail glass.
Express a lemon twist over the surface and discard it.
Garnish
Lemon twist, expressed and discarded
The Story
A New Orleans variation on the Martini, long associated with Lafitte's Blacksmith Shop on Bourbon Street, where it is said to have been served since the 1940s.
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