Siplore · Vomcore

Mango Mule Recipe

Mango Mule

An alcohol-free mule: muddled cucumber, mango purée, lime and honey syrup shaken cold and finished with spicy ginger beer.

Ingredients

How to Make It

  1. Muddle the cucumber slices in a shaker.
  2. Add the mango purée, lime juice and honey syrup with ice and shake well.
  3. Strain into a metal cup filled with crushed ice.
  4. Top with ginger beer and garnish with lime slices.

Garnish

Lime slices

The Story

A virgin take on the Moscow Mule template, keeping the ginger beer and lime and letting mango and cucumber fill the space the vodka leaves.

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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.