Blackberry Whiskey Smash Recipe
Blackberries and mint muddled into a whiskey sour — jammy, bright and deep purple.
- Category: Popular
- Glass: Old fashioned glass
- ABV: 17%
- Difficulty: Easy
Ingredients
- Bourbon or rye whiskey45 ml (1.5 oz)
- Fresh lemon juice22 ml (0.7 oz)
- Simple syrup15 ml (0.5 oz)
- Blackberries4 piece
- Fresh mint leaves6 piece
How to Make It
- Muddle the blackberries and the leaves of one mint sprig with the syrup in a shaker.
- Add the whiskey, lemon juice and ice, then shake hard.
- Double-strain into a rocks glass over fresh ice.
- Garnish with a mint sprig and a couple of blackberries.
Garnish
Mint sprig and blackberries
The Story
A fruit version of the Whiskey Smash, the 19th-century American family of short drinks made with muddled mint, citrus and sugar.
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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.