A sour with no base spirit at all: Green Chartreuse and Campari in equal measure against lime, sugar and a few drops of saline — herbal, bitter and vivid.
Category: Popular
Glass: Coupe glass
ABV: 17%
Difficulty: Easy
Ingredients
Green Chartreuse30 ml (1 oz)
Campari30 ml (1 oz)
Fresh lime juice30 ml (1 oz)
Simple syrup22 ml (0.7 oz)
Saline solution5 drop
How to Make It
Add all ingredients to a shaker with ice.
Shake until well chilled.
Double-strain into a chilled coupe.
Garnish
None
The Story
A modern New York drink credited to bartender Nick Bennett of Porchlight, notable for building a full-strength sour from two liqueurs alone.
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