Belleville Recipe
Bourbon and crème de cassis in equal measure, deepened with a bitter-orange liqueur and sweet vermouth — dark, jammy and bittersweet.
- Category: Popular
- Glass: Old fashioned glass
- ABV: 22%
- Difficulty: Easy
Ingredients
- Bourbon22 ml (0.7 oz)
- Crème de cassis22 ml (0.7 oz)
- Amaro15 ml (0.5 oz)
- Sweet red vermouth15 ml (0.5 oz)
How to Make It
- Add all ingredients to a mixing glass with ice.
- Stir until well chilled.
- Strain into a rocks glass over one large ice cube.
- Garnish with a lemon peel without expressing its oils.
Garnish
Lemon peel, not expressed
The Story
A modern stirred drink named after the Paris neighbourhood, leaning on two French bottles: blackcurrant liqueur and a bitter-orange amer.
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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.