Blended lemon, mint and ice — a vivid green Mediterranean refresher.
Category: Mocktail
Glass: Highball glass
ABV: 0%
Difficulty: Easy
Prep time: ~3 min
Alcohol-free: ✓
Ingredients
Fresh lemon juice40 ml (1.4 oz)
Fresh mint leaves12 piece
Sugar2 tsp
Cold water150 ml (5.1 oz)
How to Make It
Blend lemon juice, mint, sugar, water and ice until slushy.
Pour into a tall glass.
Garnish with mint and lemon.
Garnish
Mint sprig and lemon
What it tastes like
It smells of lemon and lime peel, mint leaves a cooling finish and it drinks cool and easy.
The technique
Blended. Everything goes into the blender with crushed ice. Cubes strain the motor and leave shards behind; crushed or pellet ice gives a smoother drink. Rule of thumb: about a cup of crushed ice per serving. More ice than that and you are drinking a slush with no flavour left.
Glass and ice
A tall, narrow highball. The narrowness does real work — less surface area means the carbonation lasts longer and the ice melts more slowly.
Ingredient notes and substitutes
Fresh lemon juice
Freshly squeezed lemon; one lemon gives 30-40 ml. It can swap with lime, but lemon is softer and less aromatic, so use a touch more.
Fresh mint leaves
The stem is bitter, so use the leaves. One clap between your palms before it goes in releases the oils and gives you the aroma without bruising it.
Sugar
Granulated sugar. It dissolves badly in a cold drink, so either muddle it with a few drops of water first or turn it into syrup to begin with.
Cold water
Seeing it in a recipe is not a mistake: in spirit-forward drinks, measuring the dilution instead of leaving it to the ice is what makes the result repeatable.
The Story
A beloved summer cooler across Turkey and the eastern Mediterranean.
Frequently asked questions
How is a Lemon Mint Cooler mixed?
It is blended and served in a highball glass.
Does a Lemon Mint Cooler contain alcohol?
No. It is safe to serve to children, to anyone pregnant, and to whoever is driving.
Is a Lemon Mint Cooler hard to make?
Easy. No bar kit required — a measure, ice and a jar will do.
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